Medjool dates are one of the most highly prized varieties, perfect to pair with desserts or herbed cheese. Origin Considered ...
Read More
Panettone with diamante citron and marron glaces, a unique flavor and aroma to your Christmas Origin Spread by the Jewish ...
Read More
A variety with sweet and juicy flesh, perfect for sweet and savory dishes. Origin Depending on their variety and when ...
Read More
Perfect to pair with walnuts and lamb’s lettuce for a lovely fall salad. Origin The kaki or persimmon is a ...
Read More
The winter vegetable that’s rich in nutrients: perfect to pair with meat or cheese. Origin Brussels sprouts are the edible ...
Read More
Special dessert? Dip Chinese lantern fruit in dark chocolate with the leaves out. Origin Ever heard of Chinese lanterns? You ...
Read More
The Spadona pear is sweet and slightly tart, and are the perfect pairing for pecorino and gorgonzola Origin This variety ...
Read More
The rose of Chioggia, the radicchio variety to eat raw! Origin The first item in Europe bestowed a PGI mark, ...
Read More
The only peach that matures in September. Perfect for making syrup! Origin The only peach you’ll find from September to ...
Read More