Agretti or "Barba di Frate"
Almond
Almond meal
Anchovy
Annurca apple IGP
Apple
Apricot
Artichoke
Arugula
Asparagus
Aubergine
Avocado
Banana
Barley
Basil
Bean
Beef
Beetroot
Bivona peach
Black chickpeas
Blackberry
Blueberry
Bluefin Tuna
Bolognese zucchini
Borso del Grappa peas
Bresaola
Broth
Burrata
Butter
Calabrian Clementine
Candied fruit
Caper
Carrot
Cashew
Cauliflower
Celery
Cervere leek
Chard
Cherry
Chiana Giant Garlic
Chicken
Chickpea
Chilli
Chioggia white onion
Chives
Chocolate
Cinnamon
Citron
Cloves
Cocoa
Cocomerina pear
Coffee
Cooked ham
Corn oil
Couscous
Cream
Cucumber
Cumin
Currant
Cuttlefish
Dottato Fig
Eggs
Escarole
Etna prickly pear DOP
Extra virgin olive oil
Fava Bean
Fennel
Fig
Flaxseed
Friggitelli
Galàtone Apricot
Garlic
Ginger
Goji Berries
Gorgonzola DOP
Grana padano
Grapefruit
Graviola
Green bean
Green tea
Hazelnut
Honey
Icing sugar
IGP Sorrento lemon
Jujube
Kale
Kamut
Kiwi
Lamon Bean
Lemon
Lentil
Leonforte Broad Bean
Lettuce
Licorice
Lime
Loquat
Mandarin
Mangetout
Mango
Marjoram
Melon of Mantua IGP
Milk
Mint
Modica Chocolate
Morlacco Cheese
Mugello Chestnut
Mushroom
Mustard
Napoleon cherry
Nero di Milano zucchini
Oat
Olive
Onion
Oranges
Oregano
Parmesan
Parsley
Pasta
Pattypan squash
Peach
Pear
Peas
Pennata pear
Pepper
Pepper (spice)
Perlina eggplant
Pertosa white artichoke
Pesto
Piadina
Piennolo yellow tomato
Pine nuts
Pink Himalayan salt
Pistachio
Pizzoccheri
Plum
Pomegranate
Potato
Puff pastry
Pumpkin
Pumpkin flower
Puntarelle
Purple Cauliflower
Purple striped eggplant
Quinoa
Radicchio
Radish
Raisins
Raspberry
Raviggiolo
Reale di Imola apricot
Rhubarb
Rice
Ricotta
Roccaverano Robiola
Romagna persimmon
Ronde de Nice zucchini
Rose of Gorizia
Rosemary
Rotonda Red Eggplant DOP
Saffron
Sage
Salmon
Salt
Saraceno Saffron
Sardinian prickly artichoke DOP
Saturn Peach
Sausage
Savoy cabbage
Sciacca and Ribera Wild Strawberry
Shiro Plums
Short crust pastry
Shortbread
Shrimp
Sicilian blood orange
Sicilian Musa Bananas
Sorrento walnuts
Sour Cherry
Spelt
Sperlonga white celery PGI
Spinach
Squid
Strawberry
Sugar
Swordfish
Tarassacum
Tardivo mandarin from Ciaculli
Tenerumi
The Pizzuta almond
The sweet red onion of Tropea
Thyme
Toasted wheat flour
Tomato
Tonka beans
Topinambour
Torre Canne Regina Tomato
Trabia loquats
Truffle
Tuna
Turchesa Potato
Turmeric
Vanilla
Vignola cerries
Vodka
Walnut
Watermelon
Wheat flour
White asparagus of Bassano
White eggplant
White truffle
Yogurt
Zucchini
“Hunchback” cardoon