prel

Dicember

Portfolio

Brussels sprouts

The winter vegetable that’s rich in nutrients: perfect to pair with meat or cheese. Origin Brussels sprouts are the edible ...

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Chinese lanterns

Special dessert? Dip Chinese lantern fruit in dark chocolate with the leaves out. Origin Ever heard of Chinese lanterns? You ...

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Red radicchio of Chioggia PGI

The rose of Chioggia, the radicchio variety to eat raw! Origin The first item in Europe bestowed a PGI mark, ...

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Late harvest peaches of Leonforte PGI

The only peach that matures in September. Perfect for making syrup! Origin The only peach you’ll find from September to ...

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Daikon radish

This fat burning radish from Japan is perfect as an appetizer! Origin The daikon, also known as a white radish ...

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Breme red onion

Try Breme red onion soup, excellent at room temperature or chilled! Origin The Breme red onion, known as sigulla in ...

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Macadamia nuts

Try toasted macademia nuts plain or covered in chocolate. Origin Macadamia nuts are the fruit of the Macadamia integrifolia tree, ...

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Moringa

Moringa is the new superfood where no part goes to waste: fruit, flowers, roots and leaves Origin Moringa trees are ...

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Jackfruit

An exotic fruit that can be eaten seeds and all. Excellent roasted, like chestnuts. Origin The jackfruit is the largest ...

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