Corn oil is a wonderful natural massage cream, to eat and to relax with!
Origin
Obtained by blending corns, maize originally comes from America and from there it spreaded all over the world. Corn oil has a reddish color and it become slighter and clearer just after being refined.
Cook it
Corn oil can be used instead of olive oil when it comes to fry things: less calories and more digestibility. Thanks to its delicate taste, it can sobstitute butter when preparing desserts. Useful advice: are you on diet and dying for mayonnaise? Make it with corn oil! Lighter and tasty anyway.
Did you Know that
Did you know that in Italian, corn is called “granturco”, which means turkish grain. It is called like this to highlight the far origins of this ingredient, since europeans perceived this food as exotic. But “granturco” is original from America so Turkey is out of the picture if we think about origins!
