Dark in color and smoky in taste, toasted flour reflects the traditions and flavors of Puglia. Origin There’s a special ...
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It’s unique on the palate – grainy, crumbly and aromatic. It’s an explosion of flavor! Origin Modica Chocolate (also called ...
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Grate the bean at the last moment in order to maintain its intense, rich fragrance. Origin Tonka beans are the ...
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“A grapefruit is just a lemon that saw an opportunity and took advantage of it.” Oscar Wilde Origin The grapefruit ...
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Taste all the flavors of Piedmont in a risotto with pumpkin, Cervere leeks and gorgonzola! Origin Leeks (Allium Porrum) are ...
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Pasta with pine nuts, raisins and purple cauliflower can really showcase the best flavors of Sicily! Origin Purple cauliflower is ...
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The fact that they’re seedless make them perfect for marmalade. Try clementines with tiramisu! Origin Clementines are a cross between ...
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