During cold winter evenings Bourbon vanilla adds depth and sweetness to chocolates and warm milk. Origin The history of the ...
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Try it on a frittata for an aromatic touch and a smooth flavor! Origin Since the eleventh century, the production ...
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Try them with smoked salmon, as a variation of the traditional lentils with pancetta. Origin Italy can boast many varieties ...
Read MoreHazelnuts are the perfect snack – rich in energy and great with pre-dinner drinks! Origin The tonda gentile hazelnut of ...
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This sweet red Sicilian delicacy can also be used in gourmet dishes! Origin In the heart of Sicily – in ...
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This is a delicate and sweet tasting legume, perfect for the traditional Venetian dish “Risi e bisi” Origin Borso del ...
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This ‘white rose of Cilento’ has extremely tender leaves, and is great eaten raw. Origin This is a unique vegetable ...
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Eat it as fresh as possible. The prized white asparagus has an unforgettable sweet flavor. Origin The white asparagus of ...
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Try agretti with just a drizzle of lemon juice and olive oil. Origin Agretti go by many names depending on ...
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